Have a nice week end



This recipe is a lukewarm tasting that the chocolate is still soft.Excellent and fast..for 4 small gourmand Spread the pasta and put the tablet of pralinoise in the center, cut out as in the photos, sliced banana that you put on the tablet, sprinkle ......

Having already made this recipe I wanted to try with brik dough and almond cream. I made my Moroccan honey syrup. I divide the recipe by two. Ingredients: Filo dough 24 sheets 150 g butter for the pastry Cream of almond ......

· 200 g soft butter · 180 g powdered sugar · 3 eggs · 175 g flour · a pinch of salt · 1 packet of baking powder · 100 g of coconut · 100 ml of coconut milk · 1 vanilla extract · 250 g fresh raspberries Preparation :. Preheat......

Ingredients 8 medium sized potatoes 3 cooked smoked sausages 1 large onion 1tete of garlic salt/pepper Herbs of provende Olive oil In a frying pan, put a bottom of oil and fry onion and garlic finely chopped. At the end......